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 The Old Mill Restaurant

 

Serving hearty Southern classics family-style in a beautiful historic setting, The Old Mill Restaurant’s delicious comfort food and friendly, welcoming atmosphere is loved by locals and visitors alike.

Join us for breakfast, lunch, or dinner at tables that overlook the Little Pigeon River as it flows through the water wheel of our 200-year-old mill. You won’t leave hungry!

 
 
 

Hours:

Sunday – Saturday: 8:00am – 9:00pm

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About The Old Mill Restaurant

 
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About Our Food

Wholesome ingredients, time-tested recipes, and well-honed home-cooking skills are the hallmarks of real Smoky Mountains cooking, and the ones that keep the rambling dining rooms at The Old Mill Restaurant bustling all day and into the night.

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Our History

In the 1780s, Mordecai Lewis moved west from Virginia and settled on the banks of a Tennessee river. Pioneer Isaac Love built an iron forge there that would eventually, along with the huge numbers of passenger pigeons, give the settlement the name.

 
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Shop The Old Mill Restaurant