Muscadine grapes are the darlings of the South: big, purple-black, and tart-sweet. Generations of Southerners have made muscadine jelly, syrup, even wine. Our syrup is made from the ripest grapes to give you true flavor. Delicious on pancakes and waffles, it is also great in a smoothie with a spoonful of peanut butter added. Or make a PB&J Parfait for breakfast: layer yogurt, peanut butter, Muscadine Syrup, and grapes in a bowl or cup. Net wt. 12 oz.
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