The Old Mill Kitchen has done it again. We've managed to take cobbler, a southern dessert and capture all its great taste and put it in a jar. Our secret recipe of fresh ripe fruit, and flaky crust is all fully cooked and ready to eat!

We use finest fruits to make succulant peach, blackberry, cherry and apple cobblers around. Grab some ice cream and create the prefect old fashioned dessert like grandma used to make.